CrC
In this video, I’m teaching you how to make real Polish meat pierogi. This classic filling is made from a mixture of beef and pork (or chicken/turkey/duck), spiced with garlic and aromatic marjoram.
Link to recipe: https://wp.me/p8mef3-8k
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Love,
Anna
Hello sweet lady!!! I adore you and your videos!! So much to say. I was raised with polish and Serbian food. Hence my weight problem starting at 10!! I made homemade pierogis with my grandma, but as all of of the wonderful cooks back then she used her hand to measure the ingredients 😂🤣 my favorites are mushroom and saurkraut😃 can I use this recipe for them? Also, can I email you or use a way to contact you for help as everyone has passed. Thank you love!!